Have you ever noticed that when you cut a strawberry in half it looks like a heart? That alone should earn strawberries a place in your summer wedding menu. Then there’s the flavor. Kudos to my daughters for figuring out that you can infuse cupcakes with that sweet summery goodness by simply adding a cup of pureed fresh strawberries to boxed vanilla cake mix batter. Then they adapted another recipe to come up with the strawberry glaze.
Take a look at that cupcake: perfect for a shabby chic, farm, or picnic theme, or any summer backyard wedding reception.
Strawberry Cupcake Glaze Recipe
Enough for 24 cupcakes
1¼ cup (2 ½ sticks) butter, softened
8 ounces cream cheese, softened
¼ cup strawberry puree
5 cups powdered sugar
Blend the first three ingredients together in a large bowl. Gradually add the sugar while mixing the glaze.
Here’s another cupcake recipe: Chili Chocolate Cupcakes to Spice up Your Dessert Buffet
(Cupcake: Agnes and Clara. Photo: Clara)